A delicious treat that perfectly balances the tart, fruity pop of fresh raspberries with the rich, velvety sweetness of creamy white chocolate.

Ingredients 

• 30ml White Chocolate Sauce 
• 15ml Raspberry Syrup
• 150ml Milk
• 30ml Frappe Mix
• 1 Cup of Ice 
• Raspberries

Method 

• Add all ingredients to a blender.
• Blend until smooth.
• Add 4 raspberries and blend for 3-5 seconds.
• Pour into your serving cup.
• Top with raspberries and enjoy.