Combine the refreshing taste of peppermint with smooth chocolate. A perfect winter warmer!
Ingredients
- 1 or 2 shots of Espresso
- 15ml Chocolate Syrup
- 15ml Peppermint Syrup
- 1 Cup of Milk
Method
- In a mug, combine hot espresso, chocolate syrup and peppermint syrup.
- Stir well.
- Heat your milk and then pour this over your coffee.
- Add topping such as whipped cream and crushed candy cane (optional).