Sip on this bubbly and refreshing Peach Bellini. It is traditionally served in a champagne flute making ideal for celebrations. 

Ingredients

• 40ml Peach Puree
• 125ml Prosecco 
• Peach Slice

Method

• Pour the Peach Puree into a champagne flute. 
• Top with Prosecco. 
• Garnish with a fresh Peach Slice.