Tarragon has a delicious aniseed flavour, which is balanced well with the citrus kick of this Tarragon Collins. 

Ingredients: 

• 50ml Gin 
• 50ml Lemon Juice
• 15ml Tarragon Syrup
• 125ml Sparkling Water
• Ice

Method: 

• Add the Gin, Lemon Juice, Tarragon Syrup and Ice into a shaker and shake well. 
• Strain into a glass with more ice and top with the Sparkling Water.